Hi Reader, I know it's only November 1st, but if you're anything like me, you're already starting to think about that menu. And let me tell you, this year, your sweet potato game is about to be NEXT LEVEL. I have to share my Southern Candied Sweet Potatoes recipe with you. This has been one of my most popular recipes for years, and every November, readers tell me it's the dish that steals the show at their table. Here's why people keep coming back to it: ✨ They're buttery, perfectly sweet,...

Hi Reader, I've been to New Orleans twice this year, and I can't stop thinking about the food. There's something about that city that just gets in your soul. Red beans and rice is comfort in a bowl, plain and simple. I've made this recipe multiple times, and honestly, it feels like bringing a little piece of NOLA back to my kitchen every single time. It's hearty, it's flavorful, and it's the kind of meal that makes everyone at the table happy. Get this Recipe Here's how I make mine a little...

Hi Reader, Turkey has been on my mind a lot lately. Maybe it's because Thanksgiving is about a month away, or I just simply like turkey lol. Either way, I had to share these smothered turkey wings with you. They are absolutely incredible. These wings are seasoned, roasted until golden, and then smothered in a rich, homemade gravy made from the pan drippings. They result in tender, fall-off-the-bone turkey with gravy so good you'll want to pour it over everything. Get this Recipe The process...