Hi Reader, I love biscuits, but man, the traditional ones are kind of a pain to make. All that cutting cold butter into flour, then rolling and cutting... I just don't have time for all that most days. These mayonnaise drop biscuits are a good replacement when I need a quick and easy biscuit. These biscuits are incredibly simple to make: just stir the ingredients in a bowl, place them on a baking sheet, and bake until golden and done. Mayonnaise Biscuit Recipe The best part? These beauties...

Hi Reader, Whenever I'm craving something crispy, saucy, and slightly sweet for dinner, I make General Tso's Shrimp. This dish features crispy golden shrimp, paired with a perfect sweet and tangy sauce. It comes together so easily and tastes like you got it from a restaurant. 👉🏽 Here's the recipe: General Tso's Shrimp 🍤 The Secret to Perfect Crispy Shrimp – It's all in the cornstarch batter and not overcrowding your pan. I fry mine in two batches in my 12-inch skillet, and they come out...

Hi Reader, I've been making roast chicken for years now, and let me tell you, it took me way too long to figure out the secret to getting it right every time. You know how it goes; sometimes the skin is rubbery instead of crispy, and the meat is dry. I'd stand there, thinking, "Why can't I just make a decent roast chicken in the oven?!" Then I tried this method where you start with high heat and then turn it down, and WOW. Golden, crispy skin and juicy meat every single time. I use my baking...