Hi Reader, Tomorrow's Thanksgiving, and my family does it potluck style. Everyone brings a few dishes, which means I get to cook what I love without having to make everything. This year, I'm making some of the Jamaican recipes that I grew up eating around Thanksgiving. So alongside the turkey, mac and cheese, and candied sweet potatoes, we'll have some Caribbean flavors at the table. Here's what I'm bringing: 🍛 Curry Goat – Falls-apart tender meat in a rich, spiced curry sauce. This one takes...

Hi Reader, Ya know what, my stove is but so big. When I've got a turkey, a pie, and everything else going, there's just no room for all the sides I want to make. That's when my slow cooker becomes a lifesaver. I've rounded up my favorite slow cooker recipes that are perfect for holiday meals. Most of these are set-it-and-forget-it, so you can focus on everything else. 🍗 Slow Cooker Turkey Breast Hands-down the easiest way to get juicy, tender turkey. Plus, you can make gravy from the...

Hi Reader, Look, I know you don't need another macaroni and cheese recipe. The internet is drowning in them. But here's what you might actually need: a way to use up that leftover mac and cheese sitting in your fridge. Enter these mac and cheese bites. Get this Recipe Here's the deal: these work best with mac and cheese that's been refrigerated for at least 4 hours, so it sticks together when you roll it into balls. The cheese sauce needs to thicken up, which is why baked mac and cheese works...