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Hi, I'm Tanya, creator and owner of My Forking Life LLC. I provide all kinds of delicious recipes that focus on Southern and Caribbean cuisines. I also love kitchen gadgets and have many popular recipes made in air fryers, slow cookers, and pressure cookers.
Hi Reader, My allergies have been acting up lately, and when I feel like this, the last thing I want is a complicated recipe. But I still need something warm and comforting, right? That's when I make this Zuppa Toscana. It comes together so easily, and it tastes exactly like what I need. Creamy, savory, with that little kick from the sausage. Plus, this soup makes enough for leftovers the next day, which is always a win. A few things that make this soup great: ๐ฅ You can whatever potatoes you...
Hi Reader, Ya know what, my stove is but so big. When I've got a turkey, a pie, and everything else going, there's just no room for all the sides I want to make. That's when my slow cooker becomes a lifesaver. I've rounded up my favorite slow cooker recipes that are perfect for holiday meals. Most of these are set-it-and-forget-it, so you can focus on everything else. ๐ Slow Cooker Turkey Breast Hands-down the easiest way to get juicy, tender turkey. Plus, you can make gravy from the...
Hi Reader, Look, I know you don't need another macaroni and cheese recipe. The internet is drowning in them. But here's what you might actually need: a way to use up that leftover mac and cheese sitting in your fridge. Enter these mac and cheese bites. Get this Recipe Here's the deal: these work best with mac and cheese that's been refrigerated for at least 4 hours, so it sticks together when you roll it into balls. The cheese sauce needs to thicken up, which is why baked mac and cheese works...