Hi Reader, If you’ve been around here for a bit, you know I love bold chicken flavors—and jerk is one of my all-time favorites. But I also know that sometimes we need quick, easy meals and don’t leave a mountain of dishes behind. That’s where this One-Pot Jerk Chicken and Rice recipe comes in. This recipe brings all that irresistible jerk flavor but keeps it simple and toned down just enough to make it perfect for the whole family. The chicken is juicy, the rice is flavorful, and the best...
9 days ago • 1 min read
Hi Reader, If you’re looking for a quick, tasty way to enjoy shrimp, this Easy Shrimp Salad is a solid option. It’s one of those recipes that’s simple to throw together but still feels a little special—creamy, seasoned just right, and super versatile. I was inspired to make this after trying something similar from Costco. Of course, I had to put my own spin on it. Poached shrimp, a creamy mayo-based dressing with a bit of Dijon, Old Bay, and a touch of smoked paprika—that’s all it takes. It’s...
13 days ago • 1 min read
Hi Reader, Once upon a time, I was arguing in the courtroom—now, I make my case for delicious, approachable meals in the kitchen. And today, I’m presenting a dish that’s a clear winner: Oven-Baked Cod. Simple recipes like this one helped me survive those long workdays (and late nights). It’s quick, packed with flavor, and requires minimal effort—proof that great meals don’t have to mean hours in the kitchen (or endless deliberation!). I like to serve this with rice and an easy vegetable...
about 1 month ago • 1 min read
Hi Reader, St. Patrick’s Day is just around the corner, and while corned beef and cabbage is a classic for the occasion, why not try it with a delicious Jamaican twist? This Jamaican Corned Beef and Cabbage recipe brings bold flavors, vibrant spices, and a comforting touch to a beloved dish. It's a dish I grew up eating, enjoying it for weeknights year round. This one-pan meal is quick, easy, and packed with flavor, perfect for a weeknight dinner or a festive celebration. With tender corned...
about 1 month ago • 1 min read
Hi Reader, I’ve been eating jerk all my life. Growing up, it was always a staple—whether it was my family firing up the grill for jerk chicken or grabbing a plate of smoky, spicy goodness from a local Jamaican restuarant. But as much as I love the long, slow process of traditional jerk cooking, some nights, I need that big, bold flavor—fast. That’s where this Jerk Salmon comes in. It’s got everything I love about jerk—spicy, smoky, herby, with just the right touch of sweetness—but in the...
about 2 months ago • 1 min read
Hey Reader, There’s nothing better than a slow-braised beef shank that turns fall-off-the-bone tender in the oven. This dish is rich, comforting, and packed with deep, savory flavor. My husband even said he likes it better than my oxtail recipe—though I’m still undecided on that one! Braised Beef Shanks I love to use my Dutch oven for recipes like this. A good one makes all the difference! If you’re looking for a great option, here’s one I recommend (Amazon Affiliate Link): Cast Iron Dutch...
about 2 months ago • 1 min read
The Best Lamb Chops Recipe Hi Reader, If you’re looking for a quick yet elegant meal, these Air Fryer Lamb Chops are a must-try! Perfectly seasoned and cooked to juicy perfection, they’re a game-changer for weeknight dinners or special occasions. Get the full recipe here: Get this Recipe No Air Fryer? No Problem!My good friend Stacie simply seared them in a skillet and loved them! Here’s how: 🔥 Heat a skillet over medium-high heat with a bit of oil.⏳ Sear for 3-4 minutes per side for...
about 2 months ago • 1 min read
Hi Reader, This homemade cream of mushroom soup recipe has been on my site for years and has earned hundreds of 5-star reviews! The whole family loved it from the very first batch, and everyone agrees it’s WAY better than the canned stuff. After all these years, it’s still a favorite, and I wanted to make sure you have this tried-and-true recipe in your collection. 👉 Here’s the recipe: Homemade Cream of Mushroom Soup What makes this soup special? Taking the time to cook down fresh mushrooms...
2 months ago • 1 min read
Hello Reader, As Valentine's Day approaches, it's the perfect time to bring a little Jamaican sunshine to your table! My Baked Jamaican Jerk Shrimp is packed with bold island flavors, easy to make, and perfect for a no-fuss, feel-good meal. Get the Recipe I love serving these with tortillas and large pieces of lettuce for easy, flavorful wraps. But if you want to go all in and make it a full Jamaican feast, pair them with these delicious sides: 🌞 Air Fried Plantains – Sweet, caramelized, and...
2 months ago • 1 min read