Hi Reader, I've been to New Orleans twice this year, and I can't stop thinking about the food. There's something about that city that just gets in your soul. Red beans and rice is comfort in a bowl, plain and simple. I've made this recipe multiple times, and honestly, it feels like bringing a little piece of NOLA back to my kitchen every single time. It's hearty, it's flavorful, and it's the kind of meal that makes everyone at the table happy. Get this Recipe Here's how I make mine a little...
2 days ago • 1 min read
Hi Reader, I'm bringing back one of my favorite recipes that's perfect for game day, weeknight dinners, or anytime you're craving something bold and flavorful: my Air Fryer Honey Garlic Chicken Wings! These wings are super flavorful and rely on two things: (1) A delicious dry rub and (2) a delicious buttery sauce. The combination creates that perfect sticky texture that'll have everyone reaching for seconds before they've even finished their first wing! If your team lost this past weekend,...
4 days ago • 1 min read
Hi Reader, Turkey has been on my mind a lot lately. Maybe it's because Thanksgiving is about a month away, or I just simply like turkey lol. Either way, I had to share these smothered turkey wings with you. They are absolutely incredible. These wings are seasoned, roasted until golden, and then smothered in a rich, homemade gravy made from the pan drippings. They result in tender, fall-off-the-bone turkey with gravy so good you'll want to pour it over everything. Get this Recipe The process...
7 days ago • 1 min read
I love some collard greens, and I'm so happy that there are so many different ways to prepare them. Now, the way that I've been used to eating them in the South is traditional braised, cooked long and slow on the stove. But over the years, I found that there are so many different and wonderful ways to enjoy this vegetable. So I'm rounding up all my collard green recipes for you. Whether you want the classic version or something a little different, there's something here you'll love. Pressure...
9 days ago • 1 min read
Hi Reader, I'm bringing back one of the very first recipes I shared on My Forking Life – my Pressure Cooker Shrimp Paella. This one's special to me because back in my courtroom days, after those long, exhausting days, I wanted restaurant-quality food at home without the hassle of going out or spending hours cooking. This paella was my answer. It is rich, flavorful, restaurant-quality, and done in a fraction of the time. Get this Paella Recipe Watch me make it step-by-step I filmed the whole...
11 days ago • 1 min read
Hi Reader, I love a good Salisbury steak. It's one of those classic comfort food dishes that I can easily make on repeat. Tender beef patties smothered in rich mushroom gravy. Simple, satisfying, and always hits the spot. Get this Recipe Great sides to serve with this: Garlic Mashed Potatoes – Perfect for the gravy Creamy Polenta – Another excellent choice Fluffy White Rice – Simple and lets the gravy shine Happy Cooking, Tanya Harris Owner of My Forking Life Cooking up delicious meals with...
14 days ago • 1 min read
We love cabbage at my house, and there are so many ways to make it. Each one of these recipes proves that cabbage deserves way more love than it gets. I've pulled together some of my favorite cabbage recipes for you. Whether you want something roasted and crispy, something with bold island flavors, or good old-fashioned comfort food, there's something here for you. Roasted Cabbage Roasting brings out this sweet, caramelized flavor that's absolutely addictive. The edges get crispy, the inside...
16 days ago • 1 min read
Can we talk about apples for a minute? Because fall is here, and I've been going apple-crazy in the kitchen. I'm talking warm, cozy, make-your-house-smell-amazing kind of recipes. I've compiled my favorite apple recipes for you, and each one holds a special place in my heart. Whether you're craving something to sip on, a quick dessert, or a side dish that'll have everyone asking for seconds, I've got you covered. 🍎 Homemade Apple Cider Let's start with the drink that tastes like fall in a...
23 days ago • 1 min read
Hi Reader, I wanted to share this braised beef shanks recipe with you because it's one of those dishes that looks and tastes like you spent all day in the kitchen, but it's actually pretty straightforward. GET THIS RECIPE The meat becomes so tender that it literally falls off the bone, and the sauce is rich and savory, with a hint of Caribbean flair from allspice and ginger. Beef shanks cost about half the price of short ribs or oxtail, so you get that restaurant-quality meal without the...
about 1 month ago • 1 min read